We left on Christmas morning, from tiny Sikopo island which is in the passage between Choiseil and Santa Isabella islands. Sikopo is uninhabited and we spent a couple nights there waiting for the right weather for departing. On Christmas eve we went fishing in the dinghy and caught two barracudas, one of which was enormous!!!! We will post some pics here once we get to shore.
We were all excited to try eating the barracuda. None of us had ever had any before because you can't eat it anywhere ciguaterra is present because it will give you fish poisoning. However, there is no ciguaterra in the Solomon Islands, and we'd heard it was delicious, and after trying it we agree! Jeff pan fried some iwth a lime beurre blanc for Christmas Eve lunch and then battered some with tartar sauce for Christmas lunch. Yum yum yum.
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